Ingredients:
1 packet slimming world syn fre meatballs
1 pack halloumi cheese (this needs synning
or allocating as your HEA)
Roasted peppers (I roast my own and keep in
the freezer but you can buy them from Tesco)
Cous cous
Spring onion for garnish
Method:
Bake slimming world meatballs in the oven
according to directions
I always have roasted peppers and onions in
the freezer. You can buy them from Tesco
and Iceland I believe but I make my own all the time, they freeze great. Just defrost ready for the dinner and microwave
for a couple of minutes or if you’ve bought them pop on the tray with the
meatballs.
As the meatballs are cooking, cube some
halloumi and dry fry in the pan (you need to syn this or use as your HEA).
When the meatballs are almost done, boil
the kettle and make up cous cous as directed.
I throw in some chicken seasoning so it has a taste. It takes about 2-3 minutes to cook but check
your packet
Mix the roasted veg with the cous cous, put
meatballs and halloumi on top, garnish with spring onion and hey presto. You have super tasty deconstructed kebabs in
about 15 minutes.
Low syn meatball and halloumi kebabs |
No comments:
Post a Comment